☀Overview:
Hello visitants, firstly welcome to our free e-learning website Education4Each. Here, almost all the names of vegetables are given in both English and Hindi with their relevant images. We hope this content will be useful to you and will enhance your English knowledge. We tried our best to include all the names of vegetables, however, if we missed any names of vegetables then feel free to inform us via comments or our social media networks. Eventually, we all are here to learn and gain knowledge. Your feedback is valuable and important to us.
Note: Click on “More Info” button for more details about given vegetables.
Tomato (टमाटर)
Red Onion (लाल प्याज)
Yellow Onion (पीला प्याज)
Shallot(लम्बे प्याज)
Spring Onion(हरी प्याज)
Green Pea Pods(मटर की फली)
Jackfruit(कटहल,केथल)
Pumpkin(कददू)
Gourd(कद्दू वर्गीय सब्जी)
Knolkhol(गांठगोभी)
Cabbage(पत्तागोभी, बन्दगोभी)
Cauliflower(फूलगोभी)
Aubergines(बैंगन)
Brinjal(बैंगन)
Red Chilli(लाल मिर्च)
Green Chilli(हरी मिर्च)
Bottle Gourd(लौकी,घीया)
Bitter Gourd(करेला)
Carrot(गाजर)
Cucumber(खीरा)
Gherkin(छोटा खीरा)
Armenian Cucumber(ककङी)
Potato(आलू)
Ginger(अदरक)
Ridge Gourd(तुरई/गिल्की)
Colocasia Roots(अरबी)
Colocasia Leaves(पात्रा/पतौङे/अरबी के पत्ते)
Sweet Potato(शक्करकन्द)
Turnip(शलजम,शलगम)
Garlic(लहसुन)
Lady’s Finger(भिंडी)
White Radish(सफेद मूली)
Red Radish(लाल मूली)
Mint(पुदीना)
Betel Leaf(पान का पत्ता)
Spinach(पालक)
Mushroom(कुकुरमुत्ता,मशरूम)
Beet Root(लाल चुकन्दर)
Sugar-Beet(सफेद चुकन्दर)
Cluster Bean Pods(ग्वार की फली)
Coriander Leaves(धनिया के पत्ते)
Parsley Leaves(अजवायन की पत्तियां)
Dill(सुवा भाजी, सोये)
Mustard Leaves(सरसों के पत्ते)
Fenugreek Leaves(मेथी के पत्ते)
Curry Leaves(कङी पत्ते)
Zucchini(जुकीनी)
Goose-berry(आँवला)
Broccoli(ब्रॉकोलि,हरी गोभी)
Lemon(नींबू)
Aloe vera(ग्वार पाठा)
Maize(मक्के का भुट्टा)
Sweetcorn(मीठी मकई के दाने}
Raw Mango(कच्चा आम, कैरी)
Plantain(कच्चा केला)
Plantain Stem(केले का गुडा)
Plantain Flower(केले का फूल)
Lotus Stem(कमल ककङी)
Turmeric(हल्दी)
Water Chestnut(सिंघाङा)
Ash Gourd(पेठा)
Coconut(नारियल)
Green Coconut(हरा नारियल)
Ivy Gourd(कुंदुरी, कुन्द्रु, घुंदरी)
Pointed Gourd(परवल,पदवल)
Sangri Pods(सांगरी की फली)
Dry Sangri Pods(सूखी सांगरी / खोखा)
Lobia Bean Pods(चवले/चवली की फली)
Soya-bean Pods(सोयाबीन की फली)
Broad Bean Pods(सेम की फली, बांकला)
Drumstick(सहिजन की फली)
Yam(रतालू,सूरन)
Squash(कोहङा,कुम्हङा)
Types of Squash(कोहङा/कुम्हङा के प्रकार)
Tamarind(ईमली)
Capsicum(शिमला मिर्च)
Green Pepper(हरी शिमला मिर्च)
Red Pepper(लाल शिमला मिर्च)
Yellow Pepper(पीली शिमला मिर्च)
Orange Pepper(नारंगी शिमला मिर्च)
Caperberry(कैर)
Glue Berry(लसोङा, टेंटी, गुंदा)
Cranberry(करूंदा, करौंदा)
Natal Plum(करौंदे जैसी सब्जी)
Apple Gourd(टिन्डे)
Red Sorrel Leaves(चुक्का के पत्ते)
Amaranthus/Amaranth(चौलाई,लाल साग)
Celery(अजोमदा के पत्ते)
Lettuce Leaves(सलाद पता)
Endive(कासनी,गुल्सुचल)
Wild Endive(जंगली कासनी)
Chicory(चिकरी/कासनी)
Asparagus(शतावरी,नागदौन)
Teasel Gourd(ककेङा/कन्टोला/ककोरा)
Rag Gourd(घागर बेल,बिन्दाल)
Tapioca / Sago(साबूदाना)
Salad(सलाद)
Leaves(पत्तियाँ)
Peel(छिलका)
Flower(फूल)
Root(जङ)
Stem(तना)
Seeds(बीज)
Pod(फली)
Beans(फलियों के बीज)
Information
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I just love it ..
It’s just amazing…. complete knowledge at a time setting at just one place can be gained…….great effort…
Great efforts , easy to understand specially because it shows pictures too. I teach English Speaking and therefore took a look at what the subject matter is that you have put up under the basic most list of vegetables , i am glad to have clicked the page, curiosity can teach much . Thankyou.